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Author =
SM, Darwish
Number of Articles:
1
Application of some insensitive probiotic lactic acid bacteria and ginger as functional dairy products
Volume 3, Issue 1, June 2018, Pages
60-73
Allam MG; Gomaa MAE; Ayad EHE; Darwish SM
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PDF 144.56 K
View on SCiNiTO
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